Fragrant Fried Rice

• 3 tbs Margarine
• 1/2 Medium onion, chopped
• 5 Mushrooms, chopped
• 1 cup Frozen mixed bveggies, thawed
• 2 cups Rice, cooked

*Herb measurements are estimates, +/- as needed*

• 1 tsp Ginger root powder
• 2 tsp Garlic
• 2 tsp Black pepper
• 1 tsp Salt
• 1 tsp Yellow curry powder
• 1/4 cup Italian six blend cheese, shredded

Melt 2 tbs margarine in a large skillet. Add the onions and saute about 3 minutes. Add the mushrooms and saute another 2 minutes. Ass the mixed veggies and saute about 1 minute.

Add the rice and blend with veggies. Add the remaining butter, melt, and mix in.

Sprinkle on the ginger root powder, garlic, pepper, salt, and yellow curry powder and mix until well blended.

Heat until warm, about 2-3 minutes. Sprinkle cheese on top and blend with rice and veggies.

~**ENJOY!**~

**This is a great way to serve and enjoy that left over rice in the refrigerator!**